I’m sorry I’ve neglected you! It’s been a busy start to 2016, and it doesn’t look like letting up any time soon, but I’ve still managed a little time in the kitchen!
This particular recipe is an old favourite from my pre-fatclub days, but I tweaked it a little to be healthier. It’s still not goody-two-shoes, but it certainly works within Slimming World limits! It tastes like it shouldn’t!
Anyway, it’s taken long enough to get this far, let’s not wait any longer. Get stuck in!
I love couscous. I literally can’t get enough of it. It’s not always easy to find interesting ways to serve it, though, so I tend to serve it as an accompaniment to interesting dishes. When I decided it was time for another Ifits recipe, though, things quickly pointed towards the two peppers I had in the fridge, and rice seemed like too obvious a choice – so it had to be couscous!
I found this both tasty and filling, despite it’s healthy appearance! Go on, give it a try. I dare you!