Tidy Carbonara with Chicken Meatballs

About this time last year, I shared a recipe for Baked Meatballs with Penne in Arrabiata Sauce. It’s become one of my firm favourites, but when I was presented with some Chicken Meatballs in a recent Musclefood order, I wondered if I could do anything a bit differently.

I’d have to agree with any accusations that a lot of my recipes are on the spicy side, and I also have a tendency towards tomato-based sauces, so I thought that a  Carbonara would fit well, and might also make a nice change to the blog.

Lo and behold, Slimming World’s Little Book of Sauces contained a Carbonara sauce, so this week’s recipe is my (very similar) take on that.

Read on, for a healthy take on the Italian classic!

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